Commercial Chocolate Melting Warmer Pot Tempering Machine

The Chocolate melting machine is an ideal machine for melting and keeping warm chocolate. It is a perfect device for bakeries, cafes, beverage stores, and restaurants.

Additional information

Product Details:

Advantages

1. Water heating, avoid paste bottom, save electricity.

The heat generated by the water temperature is transferred to the chocolate through the pot, so that the chocolate is evenly heated and slowly melted.

2. U-shaped stainless steel heating pipe.

Rapid heating and heating evenly. High-quality stainless steel pipe, long service life.

3. Food-grade thickened stainless steel.

High-density corrosion resistance.Easy to clean. Round corner design, easy to clean, does not hurt hands.

Specification

Chocolate Melting

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